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ABOUT LUPO MARINO

ABOUT LUPO MARINO

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The restaurant features 68 seats in the main dining room, which includes 18 seats at the bar and 12-seat communal table. An outdoor patio is also available during the spring and summer months (weather permitting) and can accommodate an additional 28 seated. Architecture & Interior design was tapped to create the intimate 2,000-square foot space. Finishes were carefully chosen to create a cozy, inviting space with a Mediterranean-style feel. Major design elements include light fixtures that emulate Sicilian-style fishing baskets, blue pastel & white mosaic tile from Italy, painted concrete flooring as well as maple wood tables. Other design highlights include a white marble pizza bar illuminated by back-lit shelves.

The restaurant features 68 seats in the main dining room, which includes 18 seats at the bar and 12-seat communal table. An outdoor patio is also available during the spring and summer months (weather permitting) and can accommodate an additional 28 seated. Architecture & Interior design was tapped to create the intimate 2,000-square foot space. Finishes were carefully chosen to create a cozy, inviting space with a Mediterranean-style feel. Major design elements include light fixtures that emulate Sicilian-style fishing baskets, blue pastel & white mosaic tile from Italy, painted concrete flooring as well as maple wood tables. Other design highlights include a white marble pizza bar illuminated by back-lit shelves.

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WHAT WE DO 

WHAT WE DO 

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Lupo Marino showcases the best of authentic, rustic, Southern Italian "street food" featuring a variety of fried seafood dishes, paninis, fresh salads, homemade brick-oven pizzas, large items to share and a selection of house-made pastas.

Lupo Marino showcases the best of authentic, rustic, Southern Italian "street food" featuring a variety of fried seafood dishes, paninis, fresh salads, homemade brick-oven pizzas, large items to share and a selection of house-made pastas.

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WHAT WE POUR 

WHAT WE POUR 

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A boutique wine list with 54 wines available by the bottle and 14 wines by the glass; 70% of the wines incorporate Italian grapes. An extensive collection of sparkling wines is also available to pair well with the restaurant selection of fried dishes. Prices range from $12 to $17 by the glass and from $40 to $150 by the bottle, with a majority of the bottle selections available under $60. Additionally, a selection of signature craft cocktails is also available for guests. Priced from $12 to $14 each.

A boutique wine list with 54 wines available by the bottle and 14 wines by the glass; 70% of the wines incorporate Italian grapes. An extensive collection of sparkling wines is also available to pair well with the restaurant selection of fried dishes. Prices range from $12 to $17 by the glass and from $40 to $150 by the bottle, with a majority of the bottle selections available under $60. Additionally, a selection of signature craft cocktails is also available for guests. Priced from $12 to $14 each.

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Name


Lupo Marino translates to "Marine Wolf" in Italian

Patners/Owners 


Med Lahlou

medlahlou@medlahlou.com

Executive Chef/Culinary Director

Orlando Amaro 

Cheforlandoamaro@gmail.com

Corporate Pastry Chef

Dayron Santamaria

dayron.santamaria@lupoverdedc.com

General Manager

Jeff Smith

jeffsmith.lupomarino@gmail.com

Menu Prices 


$8 to $28

Credit Cards


Master Card, American Express, Visa, and Discover 


Wheelchair Access 


Yes 


Reservations 


Walk-ins are always welcome. Reservations are accepted by calling the restaurant @ 202-506-1306 or by email at info@lupomarino.com 

Large parties are encouraged to email info@lupomarino.com  or events@lupoverdedc.com


Metro 

The Waterfront Metro stop on the Green Line is less than a 10 minutes walk


Parking 


Parking is available in the Wharf parking garage, or limited metered street parking along Maine Avenue.

Name

Lupo Marino translates to "Marine Wolf" in Italian

Patners/Owners 

Med Lahlou

medlahlou@medlahlou.com

Executive Chef/Culinary Director

Orlando Amaro 

Cheforlandoamaro@gmail.com

Corporate Pastry Chef

Dayron Santamaria

dayron.santamaria@lupoverdedc.com

General Manager

Jeff Smith

jeffsmith.lupomarino@gmail.com

Menu Prices 

$8 to $28

Credit Cards

Master Card, American Express, Visa, and Discover 

Wheelchair Access 

Yes 

Reservations 

Walk-ins are always welcome. Reservations are accepted by calling the restaurant @ 202-506-1306 or by email at info@lupomarino.com 

Large parties are encouraged to email info@lupomarino.com  or events@lupoverdedc.com

Metro 

The Waterfront Metro stop on the Green Line is less than a 10 minutes walk

Parking 

Parking is available in the Wharf parking garage, or limited metered street parking along Maine Avenue.

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HOURS OF OPEATION 
MONDAY 11AM-12AM
TUESDAY 11AM-12AM
WEDNESDAY 11AM-1AM 
THURSDAY 11AM-1AM
FRIDAY 11AM-2AM
SATURDAY 11AM-2AM
SUNDAY 11AM-1AM

BRUNCH
SATURDAY AND SUNDAY
11AM-3PM